Potato Lasagne

1 lb. hamburger, browned
4 c. thinly sliced potatoes
1 med. onion, chopped
1 can Cheddar cheese soup
1 can milk
1 1/2 c. shredded cheese

Pizza Sauce Mixture:
15 oz. pizza sauce
salt to taste
pepper to taste
1/2 t. oregano
1 t. sugar
1 T. butter

Combine soup and milk. Place half of hamburger, potatoes and onion in a greased 9" x 13" casserole. Top with soup and milk. Repeat layers. Combine pizza sauce mixture and spread over top. Cover and bake at 350° for 1 1/2 hours. Remove foil. Spread with shredded cheese. Return to oven until melted.

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